Restaurants in Dublin - page 49
Find accurate info on the best restaurants & places to eat in Dublin. Get reviews and contact details for each business, including phone number, address, opening hours, promotions and other information.
Showing results: 961 - 980 out of 1669
Showing results: 961 - 980 out of 1669
Other results from the 'Restaurants' category in Dublin
Closed now
64 Talbot Street, Dublin, D01 H2X4
(01) 264 6020
Open now
Stockhole Lane, Swords, Clonshaugh, Dublin, Dublin, K67 X3H5
00353 1 8711255
Conveniently located near Dublin Airport, Swords, Malahide, Portmarnock and Santry, The Italian Kitchen-Clayton Hotel Dublin Airport is one of Dublin's finest and much-loved Italian Restaurants 
Open now
Fonthill Road, Liffey Valley, Dublin, D22 X4W6
(01) 625 8000
The 4-star Clayton Hotel Liffey Valley is the perfect base for a trip to Dublin. Located at the M50/N4 intersection and a 6-minute walk from the Liffey Valley Shopping Centre. The spacious rooms include flat screen TVs, tea & coffee facilities and complimentary Wi-Fi. Dining options include a casual Asian restaurant, an all-day lounge/bar and an upscale Italian restaurant serving wood-fired pizza. Room service is also available. Other amenities include a heated indoor pool, a gym and a game room with table football. Modern conference facilities can accommodate up to 390 guests. 
Open now
33 Baggot Street Upper, Dublin, D04 N1W9
(01) 536 9069
The Rocket’s brand sets out to satisfy the dynamic lifestyles of today’s millennials. As of 2018, Rocket’s has grown to five restaurants in different neighbourhoods across Dublin; IFSC, Dun Laoghaire, Stephen’s Green, Jervis Street and Baggot Street. Rocket’s is a brand with an urban edge that leverages shareable experiences by giving hospitality a touch of cosmopolitan appeal. Rocket’s has a distinctive food philosophy that focuses on hand-pressed hamburgers, crinkle-cut fries, hand-dipped milkshakes and buttermilk chicken; made fresh to order in open-view kitchens. Hamburgers are prepared and cooked from scratch using only specific cuts of fresh Irish beef coming from Bord Bia certified farms who are committed to animal welfare, sustainable farming and traceability. Rocket’s sources its ingredients from local and regional Irish producers wherever possible to support Irish jobs and produce. The design aesthetic for each restaurant forms an essential part of Rocket's brand experience. Exteriors and interiors are designed to reflect modernist and vibrant urban lives. Each Rocket's look and feel is tailored to suit the space it occupies, featuring localised designs and fit-outs. 
